Banana Split Cupcake (for lack of a better name)

My entire house smelled like a banana split while I made this.  So that's what I am naming it.  :-)

1 box of Pillsbury Strawberry cake mix.
2 eggs
4 ripe bananas
1 bag of fun size m&m's
A couple shakes of chocolate sprinkles (or jimmies for those of us around Philly) from the container

Mix it all together.

I made 18 cupcakes with the muffin throw away pans so they are bigger and the kids wouldn't keep coming back for another.

Preheat your oven for 350 while you are mixing before scooping into the cupcake holders.

Cook for 40 minutes at 350 and let cool

Add Fluff (or whatever your favorite marshmallow topping is or chocolate icing, or whatever you want.  That's the fun part) to the top and you have something that tastes like a banana split while your house smells like one too!  I was going to use cool whip.  I'm sure that tastes great too.  All depends on what you are craving while you are smelling it cook.

Of course you can add nuts or pineapple or whatever you want to the mix or even put it on the top to make it more like a banana split, but this is just my recipe.  :-)

**Also try chocolate cake with strawberries and bananas in the mix!!!

I love cooking without veggie oil.  It tastes better (imo).